DINNER

Includes Mix House Salad or Soup of the Day Choice of Baked Potato, Garlic Mashed Potatoes with Applewood Bacon and Cheddar Cheese or Rice Pilaf and Fresh Vegetables

BEEF $33

Our Signature Steaks and Prime Rib are USDA Choice hand-crafted to perfection.

  • Our Signature Herb Slow Roasted Prime Rib of Beef ~ with Au Jus
  • Broiled Seasoned New York Steak ~ with Sauteéd Mushrooms and Caramelized Onions
  • Broiled Seasoned Rib Eye Steak ~ with Sauteéd Mushrooms and Caramelized Onions

PORK $23

  • Cajun Broiled Pork Loin ~ with mild Cajun spice
  • Brewsters Broiled Pork Loin ~ with garlic butter apricot cream sauce and apricot brandy
  • Fall-off-the-Bone 1/2 Rack BBQ Baby Back Ribs ~ with smoke glazed tangy barbecue sauce

PASTA

Includes Mix House Salad or Soup of the Day and Garlic Bread

  • Cajun Chicken Linguine $22
  • Beef Ravioli with Marinara Sauce $19
  • Linguine with Marinara/Pesto/or Alfredo Sauce $17
  • Pesto Chicken Linguine ~ marinated chicken breast, tossed in a pesto linguine with fresh spinach & tomato $23
  • Prawns Portofino ~ Gulf prawns, Linguine, spinach, mushroom, olives and lemon butter $25
  • Prawns Linguine ~ prawns sauteéd with Chardonnay, diced tomatoes, spinach, fresh garlic & crushed red pepper $25
  • Linguine Toscana Prawns ~ Our delicate Linguine pasta tossed with olive oil and sauteéd prawns in garlic and sundried tomatoes, fresh basil, feta cheese, and topped with Parmesan cheese $25
  • Mediterranean Vegetable Pasta ~ Linguine tossed with roasted vegetables, sundried tomatoes, Kalamata olives, fresh basil, and topped with Parmesan cheese $20

FROM THE LAND AND THE SEA

  • Brewster’s Seafood Feast ~ Sauteéd prawns and scallops in garlic butter lemon chardonnay sauce and fresh tilapia with lemon pepper $29
  • Chef ’s Special Cioppino ~ Scallops, Prawns, Calamari, and Mussels $29
  • Vodka Prawns ~ Sauteéd prawns with sundried tomato in a hot pepper vodka cream sauce $26
  • Scampi ~ Sauteéd prawns in lemon served in a Chardonnay sauce with crumbled feta cheese and olives $26
  • Grilled Salmon ~ with Hazelnut citrus cream sauce $28
  • Grilled Teriyaki Salmon ~ with tangy glazed teriyaki sauce $28
  • Chili Ginger Salmon ~ Fresh pan seared salmon with lemon pepper and topped with fresh pineapple salsa $28
  • Surf and Turf ~ broiled seasoned hand crafted New York Steak with fried jumbo prawns $29
  • Parmesan Crusted Tilapia ~ with sauteéd spinach and lemon pepper $23
  • Golden Fried Jumbo Prawns ~ with cocktail sauce and lemon $21
  • Sauteéd Prawns ~ with garlic and butter $23
  • Fish and Chips ~ Filets of Pacific Cod in Blonde Beer batter $20
  • Calamari Steak ~ with capers garlic butter sauce $22

BROILED CHICKEN $23

  • Venetian Apricot Chicken ~ Marinated chicken breast in apricot butter citrus sauce
  • Picatta Chicken Breast with Capers Sauce ~ Broiled boneless marinated chicken breast with lemon capers sauce
  • Mediterranean Chicken ~ Broiled boneless chicken breast with sauteéd mushrooms and caramelized onions and topped with melted Jack Cheese
  • Teriyaki Glazed Chicken ~ Broiled boneless, tangy teriyaki glazed chicken breast with pineapple rings
  • Chicken Parmigiana ~ Broiled chicken breast topped with marinara sauce and Mozzarella cheese
  • Chicken Marsala Linguine ~ Sauteéd with fresh mushrooms and garlic in a rich marsala wine sauce
  • Vegan Dinners Available ~ Ask Your Server

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